It’s hot!  Refresh yourself with an easy and frosty fruit sorbet recipe.

Hopefully you have some frozen fruit in your freezer for this easy recipe and a food processor or powerful blender to process your fruit.  In this recipe I used almost 5 cups of frozen fruit (could be any kind of fruit), a little fresh squeezed lemon juice and tiny bit of local honey for sweetness.

Blend it all together and you have a good amount of sorbet which you can put in a container and store in the freezer for future snack attacks or to cool yourself off on a hot summer day!

Enjoy!